Cracking the Parm
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Cracking the Parm
December 11, 2020
Have you ever wondered how to crack an imported Parmesan Wheel?
Watch Brian Thomas, the Deli & Bakery Manager at Evergreen Co-op in Rocky Mountain House, as he explains how to crack this amazing Parmesan Reggiano wheel that was imported all the way from Italy.
We're a different kind of business. We are employees. We are Foodies. We are Evergreen Co-op.
Great Job Brian!
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